As we have mentioned many times, We LOVE Dips!! So when an Angell Spice fan recipe came in for a dip we had to post it. This great cilantro dip recipe goes ideally with raw veggies but try swapping the cilantro with 1 tsp of fresh dill and drizzle on cold or cooked salmon. Unbelievable!
This dip is so easy to make that a baby could make it (hmm.. Baby Maya, did mom & dad take credit for something you made?...).
Let us know what you thought of this Angell Spice Fan Recipe and keep sending in your recipes using our Angell Spice products--We would love to share them!
WHAT YOU NEED
PREPARE & SET
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1 cup sour cream
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1 cup mayo
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1 Tbsp chopped cilantro
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1 dash lemon juice
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Cut raw veggies of your choice to dip
In a small bowl mix together sour cream, mayo, cilantro, Tame Angell Spice and lemon juice until well blended.
Cover and let stand in fridge for a minimum of 2 hours before serving. Once dip has set serve with your favourite raw vegetables cut bite-size.
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Double-click top picture to open gallery then swipe left/ right to view recipe images
YIELD: 2 cups
PREP TIME: 10 mins
SET TIME: 2 hrs
Also try our Delicious Angell Spice Veggie Dip!!
Submitted by Kyle, Karly & Baby Maya Havens Winnipeg, MB.